This event is in the "Youth" group. This event is in the "Grades K - 5" group. Pringles Taste Test 1:00pm - 1:30pm Youth, Grades K - 5 Oswego Campus Required This event is in the "Youth" group. This event is in the "Grades K - 5" group. Apr 18 2025 Fri Pringles Taste Test 1:00pm - 1:30pm Oswego Campus Library Branch: Oswego Campus Age Group: Youth, Grades K - 5 Program Type: Food & Cooking Required Event Details: Put your taste buds to the test as we try different flavors of Pringles! Can you guess what the flavors are?This program is for our patrons in grades 3-5. Disclaimer(s) Food Allergy Warning Food items will be served at this program. Please be advised that food may contain or come in contact with these ingredients: milk, eggs, wheat, soybean, fish, shellfish, tree nuts, and peanuts. If you have a food allergy or special dietary requirements, please contact the program facilitator before attending.
This event is in the "Teens" group. This event is in the "High School" group. This event is in the "Jr. High" group. Teen Volunteer Opportunity - Pringles Taste Test 1:00pm - 2:00pm Teens, High School, Jr. High Oswego Campus Required This event is in the "Teens" group. This event is in the "High School" group. This event is in the "Jr. High" group. Apr 18 2025 Fri Teen Volunteer Opportunity - Pringles Taste Test 1:00pm - 2:00pm Oswego Campus Library Branch: Oswego Campus Room: Youth Department Age Group: Teens, High School, Jr. High Program Type: Volunteer Required Event Details: Teen Volunteer-Oswego Campus Youth Services departmentHelp out with our Youth Services Pringles Taste TestCheck in at the Oswego Youth Services Department Desk Disclaimer(s) Attendee Cancellation Notice This event is open to a limited amount of attendees. For this reason, please give cancellation notice at least 24 hours before the scheduled event. This will allow us to offer your spot to someone on the waiting list. Teen Volunteer Reminders Please remember:You must be on time.Clothes must be appropriate. (Please see our brochure or call 630-978-1655 if you are unsure what this entails.)Cell phones should be silenced while in the library.iPods & other electronics should be left at home.Rubber gloves are provided if desired.
This event is in the "Teens" group. This event is in the "High School" group. This event is in the "Jr. High" group. Teen Volunteer Opportunity - Pringles Taste Test 2:00pm - 3:00pm Teens, High School, Jr. High Oswego Campus Required This event is in the "Teens" group. This event is in the "High School" group. This event is in the "Jr. High" group. Apr 18 2025 Fri Teen Volunteer Opportunity - Pringles Taste Test 2:00pm - 3:00pm Oswego Campus Library Branch: Oswego Campus Room: Youth Department Age Group: Teens, High School, Jr. High Program Type: Volunteer Required Event Details: Teen Volunteer-Oswego Campus Youth Services departmentHelp out with our Youth Services Pringles Taste TestCheck in at the Oswego Youth Services Department Desk Disclaimer(s) Attendee Cancellation Notice This event is open to a limited amount of attendees. For this reason, please give cancellation notice at least 24 hours before the scheduled event. This will allow us to offer your spot to someone on the waiting list. Teen Volunteer Reminders Please remember:You must be on time.Clothes must be appropriate. (Please see our brochure or call 630-978-1655 if you are unsure what this entails.)Cell phones should be silenced while in the library.iPods & other electronics should be left at home.Rubber gloves are provided if desired.
This event is in the "Youth" group. This event is in the "Grades K - 5" group. Pringles Taste Test 2:00pm - 2:30pm Youth, Grades K - 5 Oswego Campus Required This event is in the "Youth" group. This event is in the "Grades K - 5" group. Apr 18 2025 Fri Pringles Taste Test 2:00pm - 2:30pm Oswego Campus Library Branch: Oswego Campus Room: Youth Program Room Age Group: Youth, Grades K - 5 Program Type: Food & Cooking Required Event Details: Challenge your taste buds and see if you can guess the flavors of these chips! This program is for our patrons in grades 3 through 5. Disclaimer(s) Food Allergy Warning Food items will be served at this program. Please be advised that food may contain or come in contact with these ingredients: milk, eggs, wheat, soybean, fish, shellfish, tree nuts, and peanuts. If you have a food allergy or special dietary requirements, please contact the program facilitator before attending.